How to Make Natural Holi Colours from Kitchen Ingredients

 Holi, the festival of colours, is a time of joy, laughter, and vibrant celebrations. While it's fun to splash colours around, there's growing concern about the harmful chemicals often found in synthetic Holi colours. Fortunately, you can enjoy this festival without compromising your health or the environment by making Natural Holi colours right in your kitchen. Using simple, everyday ingredients, you can create beautiful and safe colours that add to the fun of Holi while keeping your skin and the planet safe.

Why Choose Natural Holi Colours?

Before we dive into the process of making Holi colours from kitchen ingredients, let’s explore why natural colours are a better choice. Synthetic Holi colours often contain harmful chemicals like lead, mercury, and other toxic substances that can cause skin irritation, allergies, and even more severe health issues. On the other hand, Organic Holi colours made from natural ingredients are gentle on the skin, non-toxic, and biodegradable, ensuring that your celebrations are both safe and eco-friendly.

Ingredients You Can Use for Natural Holi Colours

Creating Natural Holi colours at home is easier than you might think. Many kitchen ingredients can be used to make a variety of vibrant colours. Here’s how you can prepare some of the most popular Holi colours using everyday items from your kitchen.

1. Red Colour

• Ingredients: Red hibiscus flowers or red beetroot.

• Method: Dry the hibiscus flowers in the shade and grind them into a fine powder. Alternatively, you can use beetroot by boiling it in water until the colour is extracted, then let the water cool and use it as a liquid colour. Both methods produce a rich, vibrant red that is completely safe to use.

2. Yellow Colour

• Ingredients: Turmeric powder or marigold flowers.

• Method: Turmeric is one of the easiest and most accessible ways to create a bright yellow colour. Simply mix turmeric powder with flour in equal parts to make a dry colour. If you prefer a liquid colour, soak marigold flowers in water overnight and use the infused water for your Holi celebrations. This yellow is not only beautiful but also has anti-inflammatory properties.

3. Green Colour

• Ingredients: Spinach leaves or henna powder.

• Method: Blend fresh spinach leaves into a fine paste, then strain to obtain a vibrant green liquid colour. You can also use henna powder for a dry green colour. Both options provide a safe and soothing green, perfect for Holi fun.

4. Blue Colour

• Ingredients: Blueberries or jacaranda flowers.

• Method: Crush blueberries to extract a deep blue juice that can be used as a liquid colour. Alternatively, dry jacaranda flowers and grind them into a powder for a dry blue colour. These natural ingredients give you a stunning blue without any harmful side effects.

5. Orange Colour

• Ingredients: Henna powder and dried orange peels.

• Method: Combine henna powder with dried and powdered orange peels for a beautiful orange hue. This mixture not only gives a lovely colour but also leaves a pleasant fragrance.

Steps to Make Holi Colours from Kitchen Ingredients

Here’s a step-by-step guide to help you prepare Organic colours For Holi at home :

1. Gather Ingredients: Start by collecting the necessary ingredients for the colours you want to make. Most of these items, like turmeric, spinach, and beetroot, are commonly found in kitchens.

2. Prepare the Ingredients: If using fresh flowers or leaves, make sure to dry them in the shade to preserve their natural colour. For powders, grind the dried ingredients finely. For liquid colours, boil the ingredients in water until the colour is fully extracted.

3. Store Properly: Store the dry powders in airtight containers to keep them fresh until Holi. Liquid colours should be kept in glass bottles or jars and refrigerated if not being used immediately.

4. Test Before Use: If you have sensitive skin, test a small amount of the colour on your arm to ensure there are no allergic reactions. This step is especially important when using new ingredients.

Celebrating Holi with Homemade Colours

Making your own Natural Holi colours is not just about safety; it’s also about adding a personal touch to your celebrations. When you create colours at home, you’re contributing to a healthier environment and a more meaningful festival experience. These colours are safe for children, adults, and even pets, ensuring that everyone can participate in the fun without worry.

Cock Colours, a brand committed to eco-friendly and sustainable practices, encourages everyone to explore the beauty and benefits of Holi colours from kitchen ingredients. Their dedication to providing high-quality, safe products aligns perfectly with the idea of making organic colours at home. By combining traditional practices with modern awareness, Cock Colours supports a more responsible way of celebrating Holi.

Conclusion

This Holi, why not try something different? Instead of reaching for store-bought synthetic colours, spend a little time in your kitchen crafting Organic Holi colours. Not only will you enjoy the satisfaction of making something yourself, but you’ll also be ensuring a safer, healthier celebration for everyone involved.

Remember, the joy of Holi lies not just in the colours themselves but in the spirit of togetherness and festivity. By choosing natural, homemade colours, you’re embracing a tradition that is as kind to the earth as it is to your skin. Celebrate with Cock Colours and enjoy a Holi that is vibrant, safe, and full of love.

Originally published at : https://cockcolours.com/article/How-to-Make-Natural-Holi-Colours-from-Kitchen-Ingredients

Read More blogs:

• What are Organic Holi Colours and Its Benefits

• Top 5 Places to Celebrate Holi In India

• Tips to protect your skin and hairs during Holi

• Why is Holi called the Festival of Colours